Sunday, October 18, 2009

Key Lime Cheesecake

I don't have much to say about this one, other than it is smooth, creamy, tangy, rich, and just magically delicious. Okay, I'll say a little more: you start with a generously thick, buttery, sweet, graham cracker crust, then add some tart and tangy lime custard. Then comes the cheesecake layer, spiked with lime juice. Top it off with a smooth, rich layer of sweetened sour cream. Oh yeah.
I lay awake at night thinking of variations. Cranberry/orange? Raspberry/lemon?

key lime cheesecake from Epicurious.com.

6 comments:

Carrie said...

Shut up! Now I'm going to dream about that cheesecake tonight....oh how I love key lime cheesecake! **drool**

Amy said...

It looks Amazing!! I might need to go buy the stuff to make this. Yum!

Jessica said...

YOu know I totally loved it! One of my most favorite treats..key lime anything!

Adventurous Housewife said...

Yumm!

Amy said...

I made this for my brother in laws birthday. I didn't get any though. I need to make it again so I can have some.

Elizabeth and Jared said...

Your description has sold me! I'll be making this on sunday afternoon! Its very hot here in Australia at the moment so this will go down a treat! Cheers