Sunday, January 6, 2008
So here's proof that things can go most definitely wrong in my kitchen. While frosting the chocolate cake for Jane's birthday, it started to fall apart before my eyes. After pacing around my kitchen in rage, I placed it in the fridge to let the frosting harden up, then I "molded" the cake back together. Well, I guess it worked, and let's face it, when it comes to chocolate cake, does anyone really care what it looks like?